Letter from the President Lauro
Dear Producer,
First of all, I would like to thank you for participating with your products in the 9th edition of the contest.
The 2024 EVO IOOC Italy had the participation of almost 700 products (EVOOs and Flavored) and was supported by a jury of 25 professionals who worked long and excellently in order to decree the victory of the outstanding products.
A total of 486 gold and...
Discovering the Champions of the EVO IOOC Italy 2023 Competition.
As soon as the echo reverberated by the eighth edition of the EVO IOOC Italy competition died away, and after the prize-giving ceremony last June, the column “Pills of extra virgin olive oil: The EVOO and its producer” resumes.
Invitation to the EVO IOOC Italy 2023 Award Ceremony
Palmi, Friday, June 30th 2023 – 5:30 pm, Villa Comunale G. Mazzini
The eighth edition of the EVO IOOC Italy contest had the participation of almost 700 products (EVO Oils and Condiments) which have been evaluated by a jury of 24 professionals who worked extensively in order to decree the winner among the products of excellence.
A total of 346 gold medals and 168 silver medals have been...
A collaboration between scientific research and the Extra Virgin Olive Oil contests
Great news at EVO IOOC Italy 2023: is the first time that a world of olive oil competitions will dialogue with and support a global olive and EVOO research institute
A innovative collaboration between scientific research and the world of EVOOs competitions will start in 2023.
Great news at EVO IOOC Italy 2023: is the first time that a world of olive oil competitions will dialogue with and...
EVO IOOC Guide Buyers Edition: 5th edition of our Guide.
The EVO IOOC Italy 2021 competition have just been completed, and the “traditional” one is now on the market, as this is the fifth edition, an innovative publishing project carried out by the expert Antonio G. Lauro for EVO IOOC Italy. A guide, essential in its content and increasingly appreciated by the world of buyers, and at the same time very popular and requested by consumers and...
10 pleasant sensations of high-quality EVOO
After more than twenty years dedicated to sensory analysis of virgin olive oils and spent tasting the excellence of olive oil from both “our” northern hemisphere, as from the “new” southern hemisphere, I try to answer a question asked by a young “colleague” little more than eleven years old.
The question is intriguing: “Antonio, tell me in a few words what are the 10 most beautiful...
10 good reasons to join an International Olive Oil Contest
In the last few years, the number of countries successfully entering in the high quality EVOO market is increasing more and more, year after year. The latest figures bring the total number of countries where the olive tree is now familiar to 65. It comes as no surprise that countries such as China, India, South (and North) America have turned into EVO Oil producing countries. On the other...
EVO IOOC Guide Buyers Edition 2020/2021
The operations of the fifth edition of the EVO IOOC have just ended, and the “traditional” guide is now on the market. This is the fourth edition of an innovative publishing project created by the expert Antonio G. Lauro for EVO IOOC.
An essential guide in terms of contents and increasingly appreciated by the world of buyers, and at the same time very appreciated and requested...
The Award Ceremony
The long awaited Awards Ceremony of the 5th Editionof EVO IOOC was broadcast live on Facebook from the mobile studio, located in Piazza Municipio of the Municipality of Palmi, the political center of the welcoming Calabrian town nestled in the Costa Viola.
Evo Iooc doesn’t stop!
From 29 May to 20 June, the whole world was the backdrop to the fifth edition of the EVO IOOC 2020 competition. This year the competition was held with a mixed system of evaluation: in the remote evaluation the international judges in constant communication with each other and with the president and panel leader of the competition, Dr. Antonio Giuseppe Lauro. While, In Palmi, an all-Italian...